Certified Angus Beef Rib Eye Steaks
USDA Choice or Higher, Grass-raised, Grain-finished
FROZEN and VACUUM SEALED
May be slightly thawed once delivered.
Subject to applicable delivery surcharge
NO MINIMUM ORDER
IBP CAB Rib Eye Steaks are premium cuts of beef known for their marbling, tenderness, and flavor, sourced from Certified Angus Beef (CAB) and processed by Iowa Beef Packers (IBP).
Why Choose IPB CAB Ribeye?
- Consistent quality: IBP ensures tight trim specs and reliable yields.
- Flavor and tenderness: CAB certification guarantees superior marbling.
- Trusted sourcing: Tyson’s IBP brand is recognized globally for excellence in beef and pork processing
About the Brand
A COMMITMENT TO EXCELLENCE
The ibp Trusted Excellence® brand has redefined the fresh meats industry. Combining expert service, product consistency and on-time delivery, we bring quality beef and pork to retail and foodservice customers around the world.
Where this cut comes from
RIB PRIMAL
Situated under the front section of the backbone and used primarily for support. Popular cuts from the Rib include the rich, flavorful Ribeye Steak and the Prime Rib Roast.
Cooking Methods
Grilling
Skillet
Skillet to Oven
Broiling
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