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A 21-day wet aged Angus bone-in strip steak is a premium beef cut known for its rich flavor,…

₱1,621.50

Dry-aged Rib Eye has an umami taste.  This is a rich, dense, flavorful taste.  Sometimes, people will…

₱33,077.00

The Oyster Blade Steak is a flavorful, versatile cut from the beef shoulder blade, ideal…

₱930.25 – ₱1,372.50Price range: ₱930.25 through ₱1,372.50

A Frenched Rack of Lamb is a beautiful and delicious cut of meat where the bones are…

₱2,303.00 – ₱3,102.00Price range: ₱2,303.00 through ₱3,102.00

Pork menudo cut refers to small, uniform cubes of pork, typically taken from the kasim…

₱279.00