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The Top Blade offers a buttery, beefy flavor with excellent marbling and no external fat cap,…
₱4,237.50
Mondelli Chuck Roll, is a versatile cut of beef from the forequarter that can be…
₱4,260.00 – ₱16,380.00Price range: ₱4,260.00 through ₱16,380.00
Dry-aged Rib Eye has an umami taste. This is a rich, dense, flavorful taste. Sometimes, people will…
₱1,428.00 – ₱3,876.00Price range: ₱1,428.00 through ₱3,876.00
A crowd favorite, known for their richness and meatiness. Flavorful, moist and tender when slow-cooked.…
₱1,632.00
Yakiniku Chuck Flap, known in Japanese as Zabuton or Haneshita, is a highly prized, well-marbled,…
₱472.50 – ₱1,196.00Price range: ₱472.50 through ₱1,196.00
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