salmon portion cuts

A Pork Tomahawk Chop is a rib chop with a long bone, cut from the…

₱222.00 – ₱246.00Price range: ₱222.00 through ₱246.00

a.k.a. Ground Chuck Its high-fat content makes it exceptionally juicy, tender and ideal for burgers,…

₱500.00 – ₱675.00Price range: ₱500.00 through ₱675.00

The A5 Wagyu Hida Ribeye Cap is a premium Japanese beef cut that comes from…

₱11,475.00

IBP Premium Flanken-Style Plate Short Ribs are a cross-cut beef rib section popular for quick-cooking…

₱1,017.50 – ₱1,091.50Price range: ₱1,017.50 through ₱1,091.50

Wet-Aged Angus Standing Rib Roast is a premium, bone-in cut, aged 21 days for tenderness…

₱8,323.00