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Wet-Aged Angus Standing Rib Roast is a premium, bone-in cut, aged 21 days for tenderness…
₱8,323.00
A Frenched Rack of Lamb is a beautiful and delicious cut of meat where the bones are…
₱2,303.00 – ₱3,102.00Price range: ₱2,303.00 through ₱3,102.00
Flank Steak is a lean, flavorful cut of beef taken from the lower abdominal area…
₱3,960.00 – ₱35,303.00Price range: ₱3,960.00 through ₱35,303.00
Smaller than the Porterhouse but delivers the same optimal tenderness and satisfying flavor – all…
₱946.00 – ₱1,430.00Price range: ₱946.00 through ₱1,430.00
IBP Premium Bone-in Plate Short Ribs are high quality, well-marbled beef from corn-fed cattle, perfect for…
₱7,564.00 – ₱7,808.00Price range: ₱7,564.00 through ₱7,808.00
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