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Picanha is a cut of beef first made popular in Brazil, and later adopted in Portugal. In the United States, the cut…
₱2,254.00 – ₱3,358.00Price range: ₱2,254.00 through ₱3,358.00
Mondelli Cuberoll refers to a premium cut of beef—specifically the ribeye roll—sourced from Brazil and…
₱2,502.00 – ₱3,510.00Price range: ₱2,502.00 through ₱3,510.00
Harris Ranch Angus® Hanging Tender, also known as Hanger steak or Butcher's Steak, is a choice…
₱4,560.00 – ₱5,056.00Price range: ₱4,560.00 through ₱5,056.00
Harris Ranch offers Premium Natural Black Angus Rib Eye Steaks, known for their exceptional quality…
₱1,027.00 – ₱2,765.00Price range: ₱1,027.00 through ₱2,765.00
The Iowa Beef Packers (IBP) T-bone Slab is a premium, corn-fed beef cut, USDA Choice…
₱10,427.50 – ₱12,534.50Price range: ₱10,427.50 through ₱12,534.50
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