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Yakiniku Chuck Flap, known in Japanese as Zabuton or Haneshita, is a highly prized, well-marbled,…
₱472.50 – ₱1,196.00Price range: ₱472.50 through ₱1,196.00
Teys Certified Black Angus Filet Mignon is a premium cut of beef known for its…
₱546.00
A crowd favorite, known for their richness and meatiness. Flavorful, moist and tender when slow-cooked.…
₱1,632.00
Flat Iron Steak is a tender and flavorful cut of beef, typically from the shoulder…
₱1,794.50 – ₱2,164.50Price range: ₱1,794.50 through ₱2,164.50
Pecorino Romano is a hard, salty Italian cheese made from sheep's milk, commonly used for…
₱622.50 – ₱672.30Price range: ₱622.50 through ₱672.30
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